Vintage Guide

Taurasi Vintage Guide

Volcanic soil, high altitude, and the ancient Aglianico grape. Discover why Taurasi is Italy’s most underrated collectible wine, with a guide to the best years of the last century.

By Orazio Campoli9 February 20253 min read

Map of the Taurasi DOCG production zone on satellite imagery

Approximate zone drawn from the production rules · Italian wine map · Regional map (Federdoc) · Imagery: Powered by Esri

Taurasi · Aglianico

2020s

2025

A steadier season for late-ripening Aglianico — good structure and freshness expected. Ageing (min 3 years). Ageing · releases 2029

2024

Severe spring Peronospora hit Campania; late-ripening Aglianico recovered somewhat in a dry autumn. Lower yields, variable quality. Ageing · releases 2028

2023

Challenging. Heavy rains and Peronospora. Strict selection required. Ageing · releases 2027

2022

Drought year. Wines are surprisingly fresh; rich fruit. Releasing 2026

2021

Exceptional. Cool spring, perfect ripening. High acidity and deep structure. Released 2025

2020

Very good; warm and balanced. Delicious now. Released 2024

2010s

2019

Classic. A return to greatness. Fresh, structured, and vibrant. Released 2023

2018

Challenging. Rain in October compromised the harvest for many. Released 2022

2017

Drought/Heat. Yields down 40%. Wines are concentrated but tannins can be dry.

2016

Perfect. The "Goldilocks" vintage. Harmony, depth, and tension.

2015

Very good; warm and generous.

2014

Difficult/Cool. Better than in the North, but still a lighter, high-acid vintage.

2013

Very good; cool vintage, fresh wines.

2012

Excellent; balanced year.

2011

Hot; wines are rich and alcoholic, but Aglianico handles heat well.

2010

Legendary. Perfect conditions. Deep, complex, and structural.

2000s

2009

Good; warm and accessible.

2008

Classic. Cool year. Wines are intense, mineral, and very long-lived.

2007

Very good; warm year, ripe fruit.

2006

Excellent; powerful and age-worthy.

2005

Difficult; rain at harvest. Strict selection needed.

2004

Elegant. Cool, late harvest. Wines are perfumed and refined.

2003

Heatwave. Wines are cooked, jammy, and low acid.

2002

Disastrous. Rain. Avoid.

2001

Classic. Massive structure. Wines are still evolving today.

2000

Hot year; wines are ripe but evolve quickly.

1990s

1999

Superb. Perfect balance of power and elegance. A benchmark for Aglianico.

1998

Very good; structured and classic.

1997

Historic. Hot and lush. The vintage that brought international attention to Campania.

1996

Difficult; rain and rot issues.

1995

Good; hail reduced yields.

1994

Average quality.

1993

Very good; classic structure. The rise of new producers (Feudi di San Gregorio) begins.

1992

Difficult; rain diluted the wines.

1991

Good; fresh wines.

1990

Excellent; ripe and approachable.

1980s

1989

Good, but rain affected the harvest.

1988

Classic. Cool, long ripening. Wines are austere, tannic, and seemingly immortal.

1987

Very good; often overlooked.

1986

Average to good.

1985

Excellent. Hot, dry, and powerful. A great vintage for Mastroberardino.

1984

Poor; wet and cold.

1983

Good; classic style.

1982

Very good; warm and ripe.

1981

Average quality.

1980

Earthquake Year. The Irpinia earthquake devastated the region. Very little wine produced/survived.

1970s

1979

Very good; elegant and aromatic.

1978

Good; solid wines but less exciting than '77.

1977

Superb. A massive, structured vintage. Long aging potential.

1976

Rainy harvest.

1975

Average to good.

1974

Good structure, but tannic.

1973

Average; lighter wines.

1972

Poor; cold and wet.

1971

Good, but eclipsed by 1970.

1970

Excellent; widely considered one of the best of the decade.

1960s

1969

Difficult year.

1968

The Icon. The single most famous vintage in the history of Southern Italy. Mastroberardino 1968 is a "unicorn wine."

1967

Very good structure.

1966

Good but not great.

1965

Average.

1964

Very good; classic, austere style.

1963

Weak vintage.

1962

Good standard quality.

1961

Excellent. Structured and long-lived.

1960

Rain and humidity issues.

1950s

1959

Good quality, warm year.

1958

Legendary. Mastroberardino produced a monumental wine that is still alive today.

1940s

1945

Historic. A legendary post-war vintage. Extremely rare.

More vintage guides

Scroll to Top